Thyme works pretty well. That's what I use when a recipe calls for rosemary, I can't stand that stuff.
Can I use another herb in place of Rosemary?
Sage or thyme would be my choices; I am not familiar with savory, but it might be good.
Reply:tarragon and thyme are a great way to go. maybe some lemon grass if you can find it.
Reply:You can use Thyme; tarragon; or savory
See Herb Substitution Chart at http://homecooking.about.com/library/wee...
Reply:I use savory sometimes in place of rosemary.
Reply:I use thyme to replace rosemary sometimes.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment